Anyone who knows me know that I’m not an ice cream fan.
And I know what you’re thinking. “How could you not like ice cream bro????”
I just don’t.
Leave me alone about it.
But some things just sound so appealing that you just have to give it a chance. This was the case when I heard one of my favorite restaurants, Public House, has a salted caramel soft serve with a hard cider brittle.
This was literally me when I saw there Instagram post about it.
The flavor of the soft serve was amazing, not to salty & it didn’t have the artificial caramel flavor.
The hard cider brittle gave me Butterfinger-but-better vibes.
Hurry, hurry, hurry to Public House before this is off of their menu.
You’ll be happy you tried is perfect fall dessert.
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